I pitched, reported, and co-produced this episode for the podcast Racist Sandwich to explore Kitchen Spanish, a sort of practical patois used among English-dominant gringos and Spanish-dominant Latinos that work side-by-side in restaurant kitchens. For this piece, I interviewed staff (in English and Spanish) from restaurants in Grand Rapids, MI, including Donkey Taquería and MeXo. (2018)

Book review of Campus
I wrote a review of Campus, by Antonio Díaz Oliva (ADO), for Latino Book Review. I also wrote a Spanish version of the piece. (2022)


