I pitched, reported, and co-produced this episode for the podcast Racist Sandwich to explore Kitchen Spanish, a sort of practical patois used among English-dominant gringos and Spanish-dominant Latinos that work side-by-side in restaurant kitchens. For this piece, I interviewed staff (in English and Spanish) from restaurants in Grand Rapids, MI, including Donkey Taquería and MeXo. (2018)
Inmersos/Immersed: A Quest to Find Out How Many Spanish-Speaking Children Benefit from the Spanish Immersion Education Boom
I delivered a presentation based on the research I conducted for my “Inmersos/Immersed” podcast series for Tertulia at the Observatory of the Spanish Language and
